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Red
2014 Glaetzer Dixon Family Winemakers Pinot Noir Reveur
Pinot Noir
- Australia
- Tasmania
- Coal River
Label borrowed from 2013
Label borrowed from 2012
Label borrowed from 2016
Label borrowed from 2017
Label borrowed from 2011
Label borrowed from 2010
Label borrowed from 2010
Label borrowed from 2018
Label borrowed from 2019
Label borrowed from 2008
Community Tasting Notes 3
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chatters wrote:
May 28, 2018 - Pinot Noir at Moncur (Bistro Moncur, Sydney): pretty cherry and berry fruit with almost a touch of stone fruit here…juicy, tangy, pretty fruits, softly approachable, very primary and very pleasant.
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Delectable Blue Likes this wine: 89 points
December 25, 2017 - The Reveur spends 21 months on oak, resulting in lifted vanillan notes on the nose and through the palate. The fruits are darker, and tighter and quite muscular in nature. There is good depth and nicely layered complexity through the mid-palate. The tannins are silky and supple and the wine has a nice long finish. Very nice.
1 person found this helpful Comment -
VinCapitan wrote: 90 points
November 6, 2017 - black cherry, spicy dark coconut pie, sweet. Overdone, Odd. Not for me
Wine Definition
- Vintage 2014
- Type Red
- Producer Glaetzer Dixon Family Winemakers
- Varietal Pinot Noir
- Designation Reveur
- Vineyard n/a
- Country Australia
- Region Tasmania
- SubRegion Coal River
- Appellation n/a
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 8 (44%)
- Consumed 10 (56%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 1 votes
More About This Wine
Articles
- ProducerGlaetzer Dixon Family Winemakers
- VarietyPinot Noir
- CountryAustralia
- RegionTasmania
Add Articles
- Wine2014 Glaetzer Dixon Family Winemakers Pinot Noir Reveur (add)
- FamilyGlaetzer Dixon Family Winemakers Pinot Noir Reveur (add)
- ProducerGlaetzer Dixon Family Winemakers
- VarietalPinot Noir
- DesignationReveur (add)
- CountryAustralia
- RegionTasmania
- SubRegionCoal River (add)