Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews. Learn more.
Manage Subscriptions
Important Update From the Founder
Read message >
Label borrowed from 2009
Label borrowed from 2014
Label borrowed from 2015
Label borrowed from 2015
Label borrowed from 2015
Label borrowed from 2015
Label borrowed from 2016
Label borrowed from 2017
Label borrowed from 2018
Label borrowed from 2018
Label borrowed from 2018
Label borrowed from 2021
Community Tasting Notes 8
-
PatrickH wrote: 88 points
February 23, 2008 - Very smooth fruit flavors throughout. It doesn't feel very acidic or tannic although the wine is balanced and you don't feel the heat of the alcohol (15.4%). Went great with our meal of ravioli with a slightly creamy marinara sauce.
-
signotim wrote: 88 points
December 9, 2007 - earthy nose with pine and rasberry. sour cherry on the palate. nice with marinara sauce.
-
Winefish wrote: 88 points
December 5, 2007 - Superior Sangiovese
-
vegasrenie wrote: 91 points
November 4, 2007 - Yummy! Opolo does a great job with Italian varietals!
-
Winefish wrote: 90 points
June 2, 2007 - Always great
1 - 5 of 8
More notes
Wine Definition
- Vintage 2004
- Type Red
- Producer Opolo
- Varietal Sangiovese
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Central Coast
- Appellation Paso Robles
- UPC Code 803070008002
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 7 (17%)
- Consumed 34 (83%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerOpolo
- VarietySangiovese
- CountryUSA
- RegionCalifornia
- SubRegionCentral Coast
- AppellationPaso Robles
Add Articles
- Wine2004 Opolo Sangiovese (add)
- FamilyOpolo Sangiovese (add)
- ProducerOpolo
- VarietalSangiovese
- CountryUSA
- RegionCalifornia
- SubRegionCentral Coast
- AppellationPaso Robles