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Roderick Rionda wrote: 93 points
September 18, 2017 - 93 points - Walter Moore, WSET Diploma, CSW
"Perfect for drinking now, this rare find has solid juicy fruit and seductive nuances that show just how well Merlot can age. Freshly ground coffee, dried plum, black olive olives, and cured meat permeate the expressive nose. And on the soft, velvety palate, dark plummy fruit blends with flavors of bacon fat, mountain herbs and toasty oak. Plus there is another dimension that aging has imparted to this wine that's reminiscent of sweet wild fennel and chanterelle mushrooms. The satisfying finish is bright, delicate and dry, ending with a distinctly delicious salumi character. This cave-aged Merlot is a superb food wine and would go well with a myriad of dishes but especially with charcuterie, roasted curried veggies (like cauliflower), grilled mushrooms or red wine braised chicken."
Wine Definition
- Vintage 2008
- Type Red
- Producer Adeline
- Varietal Merlot
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Napa Valley
- Appellation Howell Mountain
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 8 (38%)
- Consumed 13 (62%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- VarietyMerlot
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationHowell Mountain
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- Wine2008 Adeline Merlot (add)
- FamilyAdeline Merlot (add)
- ProducerAdeline (add)
- VarietalMerlot
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationHowell Mountain