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Manage SubscriptionsCommunity Tasting Notes 7
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vandal16 wrote: 94 points
December 4, 2023 - Medium red color with a brick rim. Complex aromas of forest floor, tobacco, roasted nuts, tar and pine sap. Beautifully concentrated red berry/currant/plum fruit fills the palate with hints of orange peel, black licorice, white pepper and Asian spices. Bristling acidity and powerful (but well balanced) tannins. Lovely freshness, richness and intensity. Simply amazing and classic! Can age for at least another decade. Fabulous!
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Outplaying Likes this wine:
August 19, 2023 - Decanted for about an hour. Lighter bodied, with red fruit tones, floral notes and a touch of licorice. This seems young and I think it will be come elegant in time. Peter’s bottle, at Catherines.
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Shugs_Claret wrote: 87 points
February 5, 2023 - Lots of green notes on the nose
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mchern02 wrote: 93 points
November 20, 2021 - 2 hour decant
Very pretty nose with res fruit, rose petals, some first floor, and a touch of anise. Balanced palate with sweet but young tannin and long lush finish. Oddly open for business though may be closing down a bit. Very good wine -
Burgundy Al wrote:
December 4, 2019 - Gaja White Truffle Dinner (Osteria Langhe - Chicago IL): Floral start with more modern style vs the older vintages just tasted, making me think this will soften and more classic charm will emerge. But still fun and almost fleshy with sneaky power on finish with good+ length. Easy to enjoy now, but surely better in a decade+.
Pro Reviews 5
Add a Pro ReviewJancisRobinson.com
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By Richard Hemming, MW
9/18/2018 (link)(Gaja, Sperss Barolo Red) Subscribe to see review text.
JamesSuckling.com
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By James Suckling
7/4/2018 (link)(Gaja Barolo Sperss, Red, Italy) Subscribe to see review text.
Decanter
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By Stephen Brook
Barolo Anteprime, 5/13/2018 (link)(Gaja, Sperss, Barolo, Serralunga d’Alba, Piedmont, Italy, Red) Subscribe to see review text.
JancisRobinson.com
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By Walter Speller
3/19/2018 (link)(Gaja, Sperss Barolo Red) Subscribe to see review text.
Vinous
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By Antonio Galloni
2014 Barolo: Surprise, Surprise… (Feb 2018), 2/18/2018 (link)(Gaja Barolo Sperss Red) Subscribe to see review text.
Wine Definition
- Vintage 2014
- Type Red
- Producer Gaja
- Varietal Nebbiolo
- Designation n/a
- Vineyard Sperss
- Country Italy
- Region Piedmont
- SubRegion Langhe
- Appellation Barolo
- UPC Codes 462193387502, 8032636149886
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 572 (85%)
- Consumed 100 (15%)
Food Pairing
Who Likes This Wine
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- Wine2014 Gaja Barolo Sperss (add)
- FamilyGaja Barolo Sperss (add)
- ProducerGaja
- VarietalNebbiolo
- VineyardSperss
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarolo