Community Tasting Notes 13

• bluesguy wrote:

  September 1, 2010 - labor day party 2010

  Comment

• dbarco wrote: 83 points

  January 30, 2010 - Color shows a bit of brick, somewhat subdued aroma with dark cherry and some sugar. Not much spice, and not very tannic. Impression of extreme reserve, or perhaps just past its prime.

  Comment

• Ombibulous wrote: 83 points

  September 11, 2009 - Still drinkable. Not very tannic. May be past its peak. Less longevity than I thought. But still flavourful. Half bottle. No breathing time. Good (83.5).

  Comment

• StewartWent wrote: 90 points

  August 22, 2008 - Freaky! A year to the day since I last tried this wine. Apart from being a cracking wine what did standout was a belief that the wine wouldn't be a long keeper. One year down the track proves to my tastes that this vintage is best drunk as a 2yr to 3yr old. Dark cherries and bitter notes to smell and, conversely, a mildly funky sweeter edge as well. Mostly follows up "as smelt" in the mouth although the intensity steps down a gear. More spice comes into play as the cherry notes fade out. Sometimes there's nothing wrong with a wine that drinks really well as a youngster.

  Comment

• kennyg wrote: 90 points

  May 4, 2008 - solid pinot near or at its prime. not big enough to merit much more cellar time. wish I had bought more as this was rather enjoyable sipping wine with good qpr

  Comment

Pro Reviews 1

Wine Definition

• Vintage 2005
• Type Red
• Producer Rex Hill
• Varietal Pinot Noir
• Designation n/a
• Vineyard n/a
• Country USA
• Region Oregon
• SubRegion n/a
• Appellation Oregon
• UPC Codes 012301000863, 012301000948

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 33 (30%)
• Consumed 77 (70%)

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