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Red

2003 Mandolina Toccata Riserva

SuperTuscan Blend

  • USA
  • California
  • Central Coast
  • Santa Barbara County
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CT89.7 12 reviews
2003
N.V.
Label borrowed from 2004
2004
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2006
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2019

Community Tasting Notes 9

  • maderay wrote: 92 points

    March 14, 2015 - VG+. Complex flavors. Needed to be drank now

  • jbvessey wrote:

    August 3, 2014 - No longer drinking well. Had gone sour.

  • maderay wrote: 89 points

    July 12, 2011 - VG+.

  • maderay wrote: 89 points

    June 11, 2011 - VG+

  • dayoff53 wrote: 93 points

    January 11, 2011 - This had been sitting in the cellar since I purchased it in a mixed case of Lucas and Lewellen wines from Wine.woot. I had long ago forgotten anything I had read about the wine when I bought it and had no expectations of it. I pulled it from the cellar and popped the cork for casual sipping. After pouring a glass, I let it sit for 15 or 20 minutes to warm up a bit, then took a sip. I was wowed! This is a wine that just hit what I like in a red wine. Full-bodied, lots of fruit and spicy aromas echoed in the taste. Pleasant oakiness. A nice, long finish leaving me wanting more - much more. I know that my rating is well above the average on Cellar Tracker, but this is my kind of wine and I am enjoying it a lot.
    Just for grins, I tried the "Tasting Note Assistant" in Cellar Tracker and came up with the following.
    The wine looks Garnet colored.
    The legs are Slow.
    It smells like Blackberry, Black currant (cassis), Prune, Light toast, Black Pepper, Clove, and Plum.
    It tastes like Blackberry, Black currant (cassis), Prune, Plum, Black Pepper, and Clove.
    The body is Medium/Full.
    The wine is textured Round.
    The wine finishes Long.

1 - 5 of 9 More notes

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Wine Definition

  • Vintage 2003
  • Type Red
  • Producer Mandolina
  • Varietal SuperTuscan Blend
  • Designation Toccata Riserva
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Central Coast
  • Appellation Santa Barbara County
  • UPC Code 814930002108

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 20 (24%)
  • Consumed 62 (76%)

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