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Manage Subscriptions1948 Château Laville Haut-Brion Blanc
Sémillon-Sauvignon Blanc Blend
- France
- Bordeaux
- Graves
- Pessac-Léognan
Community Tasting Notes 2
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The Vines That Bind wrote: 95 points
November 1, 2017 - Laville Haut Brion Blanc Dinner (Tocqueville): Vibrant and expansive nose that stands out from the rest of the flight. Apricot and mango. Highly expressive. Really something unique. Smoky beeswax and candle wick. The fruit is still quite tropical. Lush and mouth coating palate. Bone dry. The richness and finish is reminiscent of top Montrachets, but with a distinct smoke. The ‘52, ‘48, ‘42 flight is very strong.
1 person found this helpful Comment -
aquacongas Likes this wine: 94 points
December 20, 2016 - The Best Vintages of LMHB vs HB plus some extras (Restaurant Hohenzollern in Bad Neuenahr/Ahrweiler): Laville Haut Brion 1948
Das intensive Bouquet erinnert an einen reifen Yquem, dunkle goldene Farbe. Für mich in der Nase nasser Stein als Assoziation für weissen Bordeaux. Honig, Wachs, Botrytis geprägter Jahrgang, noch immer sehr präsente Säure, Alkohol etwas spürbar, im Abgang Karamell und Toffee, 94P
Wine Definition
- Vintage 1948
- Type White
- Producer Château Laville Haut-Brion
- Varietal Sémillon-Sauvignon Blanc Blend
- Designation Blanc
- Vineyard n/a
- Country France
- Region Bordeaux
- SubRegion Graves
- Appellation Pessac-Léognan
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 8 (80%)
- Consumed 2 (20%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerChâteau Laville Haut-Brion
- CountryFrance
- RegionBordeaux
- SubRegionGraves
- AppellationPessac-Léognan
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- Wine1948 Château Laville Haut-Brion Blanc (add)
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- ProducerChâteau Laville Haut-Brion
- VarietalSémillon-Sauvignon Blanc Blend (add)
- DesignationBlanc (add)
- CountryFrance
- RegionBordeaux
- SubRegionGraves
- AppellationPessac-Léognan