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Red

2017 Cerbaiona (Molinari) Rosso di Montalcino

Sangiovese

  • Italy
  • Tuscany
  • Montalcino
  • Rosso di Montalcino
CT90.5 3 reviews
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Community Tasting Notes 3

  • Yassine23 Likes this wine:

    April 3, 2020 - Still really young and doesn't seem like it has shut down yet. With this in mind, next bottle in 5 years. Pop and pour, disjointed on the palate for the first hour. On the nose, lovely red cherry and spices. The palate came together around the 90 minutes mark (halfway through the bottle). Second half of the bottle was a treat. It does have the structure (high tannin, high acidity) and fruit concentration to age gracefully over the next few years. Not the most complex of wines but this is a Rosso, not Brunello and it's still young. The alcohol wasn't out of balance and it does have good length. Would go well with tomato and basil. Good QPR.

  • Yagil wrote: 93 points

    April 24, 2018 - Cerbaiona tasting (winery): BT
    much more elegant nose than the Rosso 2017
    Richer complexity, very well structured
    Longer finish

  • Yagil wrote: 88 points

    April 24, 2018 - Cerbaiona tasting (winery): BT
    Clear, transparent purple
    Clean, medium intensity red fruits aroma, spicy, red berries, roses,
    Dry, high acidity, High tannins, med body, rich flavours, structured, med complexity, med finish, very young and obviously requires ageing.
    High quality.

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Wine Definition

  • Vintage 2017
  • Type Red
  • Producer Cerbaiona (Molinari)
  • Varietal Sangiovese
  • Designation n/a
  • Vineyard n/a
  • Country Italy
  • Region Tuscany
  • SubRegion Montalcino
  • Appellation Rosso di Montalcino

Community Holdings

  • Pending Delivery 2 (1%)
  • In Cellars 170 (63%)
  • Consumed 100 (37%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  2 votes

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