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Red

2016 Scott Paul Cellars Pinot Noir Ribbon Ridge

Pinot Noir

  • USA
  • Oregon
  • Willamette Valley
  • Ribbon Ridge
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CT90.1 22 reviews
2016
Label borrowed from 2015
2015

Community Tasting Notes 20

  • Neurowine1 wrote:

    February 24, 2023 - With gochujang swordfish. Nice restrained New World pinot with a nod to Burgundy (but just a nod). Dark cherry, cola, black pepper, an new leather. Respectable juice, esp for a sub-$20 btl.

  • Jake112380 wrote:

    February 6, 2023 - Dark cherry, raspberry, strawberry flavors, balanced with a fair bit of oak and some Oregon funk. Well balanced. Still going strong, with several years of life left of you have any (which I don’t, any more, sadly).

  • thebonnydooner wrote: 90 points

    March 5, 2022 - Another very nice showing. Dark cherry in colour with little hints of brick on the rim. More dark cherry and strawberry on the nose. Some herbal hint. Palate is ripe and sweet with low tannins and some sweet acidity. Juicy, but drying out a little on the finish. Reasonably complex and long. Glad I drank now rather than hanging on for another couple years. This way the fruit was still forward and ripe. Very good.

  • buffyst Likes this wine: 91 points

    August 15, 2021 - Last and best bottle. In fact, the only bottle I truly enjoyed. Served at a cooler temp than usual. Translucent cranberry color. Medium weight. Bright red fruit. Slight vanilla oak. Faint white pepper. Balanced. Medium finish. QPR. D/H.

  • Jake112380 wrote: 90 points

    April 18, 2021 - Consistent notes, although the fruit tends darker this time around.

1 - 5 of 20 More notes

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Wine Definition

  • Vintage 2016
  • Type Red
  • Producer Scott Paul Cellars
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region Oregon
  • SubRegion Willamette Valley
  • Appellation Ribbon Ridge

Community Holdings

  • Pending Delivery 1 (0%)
  • In Cellars 150 (41%)
  • Consumed 214 (59%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  8 votes

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