Community Tasting Notes 3

• FransS wrote: 88 points

  November 4, 2022 - Fruit, medium to dark colour, solid midtaste again with a fruit impression and a good aftertaste with firm but ripe tannins.

  Comment

• chatters wrote:

  June 2, 2021 - First Wednesday Wine Club (Napoli in Bocca, Haberfield): Served blind.
  Polished oak and cherry, butter, cream, quite cherry rip on the nose with a touch of coconut here as well. More of the same on the palate with a savoury component, tannins are chalky and grippy, drying through the flavours persist. It's a bit too much good quality oak for the fruit for me.
  I recognised this as mine.

  Comment

• chatters wrote:

  May 24, 2020 - From Coravin. Baked cherry, plentiful oak, a little sour top note, cream and meat and, with time, a touch of tobacco leaf and a slight metallic note on the nose. Juicy, a little cherry and a cherry stone bitterness underpinned by cream and tobacco, tannis are talc textured and there is a little alcoholic warmth. Meidum plus length. Okay.

  Comment

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Wine Definition

• Vintage 2014
• Type Red
• Producer Idiom Wines
• Varietal Sangiovese
• Designation n/a
• Vineyard n/a
• Country South Africa
• Region Coastal Region
• SubRegion Stellenbosch
• Appellation Stellenbosch

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 7 (50%)
• Consumed 7 (50%)

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