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Manage Subscriptions2016 Cerbaiona (Molinari) Rosso di Montalcino
Sangiovese
- Italy
- Tuscany
- Montalcino
- Rosso di Montalcino
Community Tasting Notes 16
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ILarsen wrote: 92 points
January 10, 2024 - We are getting very close to 93 - a great well balanced Rosso - for more comments see my ladt rating.
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JRavn Likes this wine:
February 25, 2023 - precise and clean with a mix of red berries and cherries, more structure than the Il Poggione and a bit darker tones, spice and ripe tannins. Could easily deal with longer cellaring time
1 person found this helpful Comment -
ILarsen wrote: 92 points
February 17, 2023 - The wine is developing nicely - the fruit is still cherries and raspberries and menthol - more visible this time - the wine is very well balanced - we will stay on a very large 92 - a great wine.
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Diane (LI) wrote:
January 20, 2023 - I drink so little Tuscan wine, that I had to calibrate my palate for this. It hasn’t changed much from a few years ago. I prefer less ripe fruit, less polish, but it worked well with our meatballs and spaghetti.
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ILarsen wrote: 92 points
September 6, 2022 - We still like the wine and will stay at 92 - a well balanced Rosso - we are still getting cherries and this time also raspberries and hint of menthol. A very classic Rosso from Cerbaiona.
1 person found this helpful Comment
Wine Definition
- Vintage 2016
- Type Red
- Producer Cerbaiona (Molinari)
- Varietal Sangiovese
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Tuscany
- SubRegion Montalcino
- Appellation Rosso di Montalcino
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 225 (55%)
- Consumed 185 (45%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerCerbaiona (Molinari)
- VarietySangiovese
- CountryItaly
- RegionTuscany
- SubRegionMontalcino
- AppellationRosso di Montalcino
Add Articles
- Wine2016 Cerbaiona (Molinari) Rosso di Montalcino (add)
- FamilyCerbaiona (Molinari) Rosso di Montalcino (add)
- ProducerCerbaiona (Molinari)
- VarietalSangiovese
- CountryItaly
- RegionTuscany
- SubRegionMontalcino
- AppellationRosso di Montalcino