Important Update From the Founder Read message >
Red

2001 Patrizia Cencioni Brunello di Montalcino Riserva 123

Sangiovese

  • Italy
  • Tuscany
  • Montalcino
  • Brunello di Montalcino
(Add Drinking Window)
CT91 71 reviews
2001
2001
2001
2001
N.V.
Label borrowed from 2004
2004
Label borrowed from 2006
2006
Label borrowed from 2007
2007
Label borrowed from 2010
2010
Label borrowed from 2012
2012
Label borrowed from 2013
2013
Label borrowed from 2015
2015
Label borrowed from 2016
2016
Label borrowed from 2016
2016
Label borrowed from 2016
2016
Label borrowed from 2017
2017
Label borrowed from 2018
2018
Label borrowed from 2021
2021

Community Tasting Notes 45

  • z_willus_d wrote: 90 points

    May 28, 2022 - Well bricked. As much as this wine is likely past it's prime drinking window and deep into tertiary flavor progression (all showing most evident in the pruned, oxidized, almost stewed bouquet), I was pleasantly surprised to find in the drinking a wine of significant complexity showing an amalgam of iron, minerals, earth and blood in the midpalate and behind with soft strawberry and cherry fruit upfront to soften the blow. Dry, as one might expect (particularly on the lengthy finish). This was very nice with the marinara on night-1, and a bit more disjointed and tired on night-2 with sake sashimi. So this is mature and asking to be drunk before too long, but there was enough fineness and balance to the original ingredients to produce something probably greater (or at least different in an interesting way) from where it was at the start of the journey.

    1 person found this helpful Comment
  • zackmayo wrote: flawed

    October 9, 2021 - Corked

  • RichardP wrote: 91 points

    January 5, 2020 - I had forgotten about Brunellogate, aka Brunellopoli, but this brought it all back. I would be surprised if this were 100% Sangiovese. Light strawberry and something earthy on the nose. On the palate, raspberry, black cherry, and atypical cranberry and plum with notes of clove, savory spices, and earth on the medium to long finish, with moderate tannins and strong acidity. This is excellent wine, but I'm not sure that it's Brunello. The Cellartracker drinking window looks too short, in any case.

  • wmccone54 wrote: 92 points

    December 6, 2019 - When I last enjoyed this eight years ago, it was obvious this wine had lots of potential. Wine is now fully mature, displaying a deep garnet color. Leads with floral and iron like aromas, followed with tertiary notes of old leather, dried tobacco, day old coffee, powered cocoa and dusty dirt with dried red cherry, dehydrated red berry, crushed raspberry, and shriveled plums playing more of a supporting role. Quite complex. Balanced acidity and tannin support a very, long drying finish. Seems to have enough “left in the tank” to go a couple more years; however, the fruits are starting to decline slightly.

  • 2caveman Likes this wine: 94 points

    July 15, 2017 - Hard to understand previous reviews. This wine is a gem. Clove and anise on the beguiling nose followed by a rich, lush, full bodied mouthful with a long and simply beautiful finish. This was a hidden treasure at Rimmerman's anniversary sale. In a perfect drinking window with enough structure to look at another few years happily

    1 person found this helpful Comment
1 - 5 of 45 More notes

Pro Reviews 3

Add a Pro Review

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews. Learn more.

Manage Subscriptions

JancisRobinson.com

  • By Jancis Robinson, MW
    8/7/2007 (link)

    (Solaria, Riserva Brunello di Montalcino Red) Subscribe to see review text.

Vinous

  • By Antonio Galloni
    2001 Brunello Vintage (Aug 2006) (link)

    (Solaria Brunello Di Montalcino 123) Subscribe to see review text.

Garagiste

  • By Jon Rimmerman
    6/18/2008 (link)

    (SOLARIA 123 Brunello) 2001 Brunello Dear Friends, Been craving 2001 Cerbaiona? How about something equally as interesting or even more so? Brunello has received a bad rap lately and I'm not sure why? A few bad seeds have spoiled the whole party and (in truth) the culprits and big commercial houses in Brunello are way behind as it is. Most of the small producers in this region just want to make great wine from estate fruit and have no intention of doctoring their pride and joy Duboeuf-style. If you are honest and fastidious, you don't cheat. Our heroine today, Patrizia Cencioni, isn't interested in cheating - she doesn't need to. Solaria is a new name in Brunello on the southeastern side of the town of Montalcino and Cencioni is intent on molding the same image as Montevetrano in Campania - with results like these, she is well on her way. This is a woman-owned and operated winery and they produce very little wine. The goal is Soldera-like rarity and quality at far lower prices. Patrizia is not a white-glove owner - she plows the field by hand, drives a tractor and prunes the vines herself. She is involved in every aspect of the winemaking and it's only a matter of time before this winery gains the same reputation as Silvia Imparato's famous estate. With only a few vintages under her belt, Solaria is one of the more promising Brunello producers we've come across from a region that needs an inspirational leader to rake out the muck that is bringing down the whole. To give you an introduction, we may as well start with the best vintage (2001) and we may as well skip the regular wines and head straight to the Riserva/single vineyard - the 123. Solaria produces a small quantity of a special wine called "123" that is sourced from her highest, least yielding rows that produce the lowest alcohol (in this case between 13.0-13.50%). The fruit from this area around 1000ft above sea level always shows itself to be the very best on her property and it is worth singling out in Riserva-quality vintages. Feist aside, the 2001 vintage produced the finest fruit she has grown and the "123" is a stunner of a wine - easily among the very best wines in all of Brunello and one of the least expensive in the vintage for this level. The wine is a massive effort that still seems to float with the most discreet elegance - it is pent up on its black-as-night fruit and new wood right now will require years of cellaring to come around but it should be more than worth the effort. A special wine that I am not alone in admiring: Robert Simonson: "Funny how nuts people get over Brunello. I went to "Benvenuto Brunello," the industry tasting held at grand Gotham Hall on Jan. 29 (2008) by the Consorzio del Vino Brunello di Montalcino, and it was packed... Of course, there were a gajillion wines there, so some stand-outs and trend-buckers came through... But the thing that will stay with me the most from the tasting is the 2001 Brunello "123" from Solaria. This is a small, artisanal winery run by Patrizia Cencioni, who tends to her 50 hectares personally and only puts out a wine when she feels it measures up... The Solaria wines were easily the most elegant and dignified I tasted. The fruit was strong but understated. Everything was in harmony. It was almost Burgundy-like. You could taste the care that had gone into the wine." The 2001 "123" is very hard to find in any significant quantity - you can find a few bottles here and there and I've tried for a while to find more than a few 6-packs - I finally came up with a parcel this afternoon directly from the source, so here you go - all at a great price...about the same as in Europe. I'm sure this received 90pts or higher form Antonio Galloni as well but I don't have access to my laptop to cut and paste WA reviews. ONE SHIPMENT ONLY at this price. HIGHLY RECOMMENDED for support of a woman-owned winery that is trying to impress with nothing but the fruit of her land and her hard work: 2001 Solaria Brunello di Montalcino "123" . If you wish to order a full case, please let Niki know, but the quantities will probably limit this to 6 or less. Thank you, Jon Rimmerman Garagiste Seattle, WA Italy6555

Wine Definition

  • Vintage 2001
  • Type Red
  • Producer Patrizia Cencioni
  • Varietal Sangiovese
  • Designation Riserva 123
  • Vineyard n/a
  • Country Italy
  • Region Tuscany
  • SubRegion Montalcino
  • Appellation Brunello di Montalcino
  • UPC Code 8032958080034

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 419 (46%)
  • Consumed 489 (54%)

Food Pairing

Community Recommendations

Pasta dinner w/ family

Who Likes This Wine

100% Like It  12 votes

More About This Wine

Report a Problem

Close
© 2003-24 CellarTracker! LLC.

Report a Problem

Close