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Manage SubscriptionsCommunity Tasting Notes 16
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kenv wrote:
May 16, 2024 - [Double-decanted for 3 hours at 8pm the night before.]
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Nanda wrote: 97 points
November 18, 2023 - One of the top wines tonight and a total stunner. Incredible concentration and power while still showing an ethereal elegance. Lovely tar-funk complexity.
2 people found this helpful Comments (1) -
acyso wrote:
November 18, 2023 - Nebbiolos, white truffles, Volume VIII (Chicago, IL): Absolutely stunning, magnificent nebbiolo that was among my wines of the night. It epitomizes the 2001 vintage with its crystalline red fruit and balanced structure of acidity and tannin. A very complex and layered palate with lots of breadth without becoming heavy. The tannins are still grippy and youthful, but all the good things you want in nebbiolo are here and in harmony. Wonderful now, but no harm in waiting either.
1 person found this helpful Comment -
kenv Likes this wine: 98 points
October 14, 2022 - 2001 Barolo and Barbaresco (Chez Wolff): [Double-decanted for 2.5 hours around 6am.] Vibrant nose of dark black fruit with a hint of Kirsch. Grippy tannins. Loads of rich black fruit. A sleeping giant. 97-100
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Derek Darth Taster Likes this wine: 96 points
July 5, 2022 - Cappellano dinner at Jade.
Appearance sediments, medium intensity, garnet colour. Legs.
Nose is clean, medium+ intensity, with aromas of dried florals, earth, dried red cherries. Developed.
On the palate, dry, soft high acidity, medium+ alcohol (14%), good structured high tannins, full body. Medium+ flavour intensity, with flavours of lovely sweet earth, dried florals, dried red cherries, spice box, sweet tea leaves. Very long finish.
Excellent quality. Good concentration and complexity. Drinking in the zone. Wow.
Pro Reviews 2
Add a Pro ReviewVinous
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By Antonio Galloni
Italy’s 2001 Barolo and 2001 and 2003 Barbaresco vintages (Oct 2006) (link)(Cappellano Barolo Pie Franco-michet) Subscribe to see review text.
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By Antonio Galloni
Vinous in London: Cappellano 1971-2012 (Oct 2020), 7/12/1905 (link)(Cappellano Otin Fiorin Piè Franco - Michet Red) Subscribe to see review text.
Wine Definition
- Vintage 2001
- Type Red
- Producer Cappellano
- Varietal Nebbiolo
- Designation Pie Franco
- Vineyard Otin Fiorin (Gabutti)
- Country Italy
- Region Piedmont
- SubRegion Langhe
- Appellation Barolo
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 213 (71%)
- Consumed 89 (29%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerCappellano
- VarietyNebbiolo
- VineyardOtin Fiorin (Gabutti)
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarolo
Add Articles
- Wine2001 Cappellano Barolo Pie Franco Otin Fiorin (Gabutti) (add)
- FamilyCappellano Barolo Pie Franco Otin Fiorin (Gabutti) (add)
- ProducerCappellano
- VarietalNebbiolo
- DesignationPie Franco (add)
- VineyardOtin Fiorin (Gabutti)
- CountryItaly
- RegionPiedmont
- SubRegionLanghe
- AppellationBarolo