Community Tasting Notes 7

• steinersing wrote: 96 points

  March 25, 2024 - Irrespective of its fine tannins, this is just a little too early to drink now. But lots of material and potential.

  Comment

• csimm wrote: 98 points

  November 9, 2021 - Halloween in the Vice Versa Cave: Tiiiiiiight and dryyyyyyy, with crunchy blackberry, black gravelly soil, dark spice, stemmy black cherry, black limestone (like the kind that is underneath a cave waterfall and has that black fungus stuff weaving through its minerally veins), and crushed pencil lead cleaving through the palate with a Stegosaurus spine that instantly clenches and holds, reluctant to release the juicy goods in current favor of power and fortitude. If a young Pavie bred with a chunk of Route 66 near Needles and had an asphalt baby, it would be the Ausone. It is nearly impenetrable. Solid…black…‘80s spikey-wristband metal. Cue Judas Priest “Breaking the Law.” Devil horns baby!
  
  Worry not my Francophile brohams, the Ausone is going to be a staggering wine. Its pride is just wound up all in power and high-octane super charger performance right now. The drive is unreal, as is its focus. If there ever was wine with serious intention and motivation to become a wine of the vintage, it’s the Ausone (though it’ll likely always be in the shadow of the 2018 Lafleur served next to it – stiff competition to be sure). If you’re prone to routine high-risk behavior and think base jumping is a good idea, maybe don’t invest in the Ausone, because it’s going to be quite some time before it decides to retire from cage fighting. Hold for 20 years… and then hold some more. 97-98+ points.

  8 people found this helpful Comments (2)

• watcheslover Likes this wine: 98 points

  August 27, 2021 - I was incredibly lucky to be able to compare some great Saint-Emilion 2019 (samples) and 2018 (bottles). I don't have time to comment on everything below but the general opinion of the tasters is that it seems that, unlike Pomerol and Left Bank, the year 2019 may well be the better of the two. . Of course, it is too early for this advice to be final.
  Well, not surprisingly and "at that time" Figeac 2019 dominated all the others for the majority of people present.
  Here are the best notes. I will add others, soon, directly to the wines concerned, especially if my first "en primeur" notes have moved in one direction or the other.
  
  1) Figeac 2019 100/100
  2) Cheval Blanc 2018 99/100
  3) Ausone 2018 98-99 / 100
  4) Figeac 2018 97-98 / 100
  
  And for information, we had fun giving a "gold palm" at the best value for money of the evening and it is the Larcis Ducasse 2019 which is on the podium (96-98 / 100)

  Comment

• Jeff Leve wrote: 100 points

  March 9, 2021 - With a depth of flavor that feels like they managed to pack a magnum into a single bottle, this wine is all about its intensity and incredible sense of minerality and purity. Rich, fabulously concentrated and deep, the seamless finish which surpasses 60 seconds is loaded velvet drenched black, blue and red fruit, spice, smoke, earth, licorice, crushed rocks, stones and oyster shells. The cashmere tannins, and vibrancy is awe inspiring. The wine blends 60% Cabernet Franc and 40% Merlot, 14.5% ABV. If you have the money, there are few wines at this level of quality produced from any vineyard in the world.

  1 person found this helpful Comment

• LECANARDENCH Likes this wine: 99 points

  September 8, 2019 - Fresh and fruity ,with a very long finish and perfect balance

  Comment

Pro Reviews 14

Wine Definition

• Vintage 2018
• Type Red
• Producer Château Ausone
• Varietal Red Bordeaux Blend
• Designation n/a
• Vineyard n/a
• Country France
• Region Bordeaux
• SubRegion Libournais
• Appellation St. Émilion Grand Cru
• UPC Code 3364420094184

Community Holdings

• Pending Delivery 200 (14%)
• In Cellars 1,193 (83%)
• Consumed 48 (3%)

Food Pairing

Who Likes This Wine

More About This Wine