Community Tasting Notes 9

• chatters wrote:

  October 7, 2020 - First Wednesday Wine Club (Napoli in Bocca, Haberfield): Served blind.
  Savoury, leather, wet blackcurrant, cedar, pencil shavings, old armchair...in the mouth it has juicy acidity that is quite fresh, savoury spices, blackcurrant, pencil shavings, leathery tannins.
  This was my other wine in the tasting.

  Comment

• chatters wrote:

  May 27, 2020 - From Coravin. Aromas of leather, autumn leaves, blackcurrant and brambles, sweet spice and a little polished oak, a little red currant. Juicy acid, grippy tight tannins are a little large for the dark fruit core but this is very nice and in good nick.

  Comment

• Blunschis wrote: 60 points

  January 31, 2013 - Bad

  Comment

• SimonG wrote:

  April 29, 2009 - Same bottle as Otto. Decent claret punching aboove its weight. mature, slightly truffley, gamey aromas on top of the blackcurrant fruit. Served blind I thought this was somewhere in the Medoc/Haut Medoc but didn't pin it down further. Not the longest or the most complex but very decent and great vfm if bought on release. ***

  Comment

• tiggerevnstn wrote: 89 points

  June 3, 2008 - Still somewhat closed. Will benefit from more bottle age.

  Comment

Pro Reviews 0

• No pro reviews found.

Wine Definition

• Vintage 1996
• Type Red
• Producer Château Bernadotte
• Varietal Red Bordeaux Blend
• Designation n/a
• Vineyard n/a
• Country France
• Region Bordeaux
• SubRegion Médoc
• Appellation Haut-Médoc

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 89 (61%)
• Consumed 57 (39%)

Food Pairing

Who Likes This Wine

More About This Wine