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Red

2000 Luigi Pira Barolo Marenca

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Barolo
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CT91.6 25 reviews
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Community Tasting Notes 17

  • salil wrote: 92 points

    February 18, 2023 - Red fruit and tar, more red fruit and tar, some light florality and higher toned herbal notes that emerge with time in the decanter (though my goodness, it left a LOT of sediment behind). I love the sheer intensity and brightness to the flavors here, and it played perfectly with the food (fresh pasta and a meat ragu.)

  • awkiii Does not like this wine:

    December 1, 2021 - spoiled

  • adamcaldwell wrote:

    April 15, 2020 - Not sure if there was a slight fault or if it was over the hill. Might be time to drink if you have them.

  • Yagil wrote: 91 points

    July 24, 2019 - Ramat-Aviv Boys meeting (At Hugo's): a very good Barolo

  • hrazdiiv Likes this wine: 94 points

    July 13, 2018 - Just awesome - continues to be one of my favorite Barolo producers of any style/price. Still has a very nice color despite it's 18 years, with only slight bricking in the glass, but I'd mistake this for a 2007 or so based solely on color. On the nose, this is wonderful: iron, pine needles, earth, framed with some nice dark blue fruit. Tannins are present but well integrated at this point. Finish was amazing, 30+ seconds, unmistakable Barolo elements with still a lot of grip. This wine has something for everyone: it's no overly-oaked pushover, yet is accessible and will continue to be for at least 5 yrs (and I might even score it higher then). Bravo Pira.

1 - 5 of 17 More notes

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Vinous

  • By Stephen Tanzer
    November/December 2004, IWC Issue #117 (link)

    (Luigi Pira Barolo Marenca) Subscribe to see review text.

Wine Definition

  • Vintage 2000
  • Type Red
  • Producer Luigi Pira
  • Varietal Nebbiolo
  • Designation n/a
  • Vineyard Marenca
  • Country Italy
  • Region Piedmont
  • SubRegion Langhe
  • Appellation Barolo
  • UPC Codes 870974000098, 870974000579

Community Holdings

  • Pending Delivery 1 (0%)
  • In Cellars 110 (35%)
  • Consumed 200 (64%)

Food Pairing

Community Recommendations

roasted lamb

Who Likes This Wine

80% Like It  5 votes

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