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Red

2018 Tenuta Guado al Tasso (Antinori) Bolgheri Il Bruciato

Red Blend

  • Italy
  • Tuscany
  • Bolgheri
CT88.5 94 reviews
2018
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N.V.
Label borrowed from 2017
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Community Tasting Notes 42

  • foyfrcs Likes this wine: 90 points

    April 30, 2024 - Revisited 20 months on.
    Still ruby with residual earthy nose.
    Some primary fruit still apparent, damsons to the fore.
    Also some earth & caramel.
    I think that this will be ok until 2030.

  • Marlène Likes this wine: 89 points

    March 2, 2024 - Excellent on this Duck & 18month Comté Parmentier for a family dinner.

    The wine looks purple colored. The legs are medium. There is no sediment in the bottle. The body is medium/full.

  • Jzizzle Likes this wine:

    October 16, 2022 - Enjoyed this but was also hoping for a bit more; seems a tad off balance or in awkward phase; maybe should have waited longer, or maybe my expectations too high here (have memories of really enjoying previous vintage more than this one).

  • Wil0627 wrote:

    September 30, 2022 - Excellent wine

  • JJYoyo wrote: 88 points

    August 27, 2022 - Restaurant by the glass. Tight, dark,tannic. Not much here in this setting. Could be they just popped the bottle and slung it at me. YMMV

    Score: 88. Relative to expectations: -

1 - 5 of 42 More notes

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Vinous

  • By Antonio Galloni
    New Releases from the Tuscan Coast (Jan 2021), 1/1/2021 (link)

    (Antinori - Tenuta Guado al Tasso Bolgheri Il Bruciato Red) Subscribe to see review text.

JamesSuckling.com

  • By James Suckling
    5/14/2020 (link)

    (Marchesi Antinori Bolgheri Guado al Tasso Il Bruciato, Red, Italy) Subscribe to see review text.

Wine Definition

  • Vintage 2018
  • Type Red
  • Producer Tenuta Guado al Tasso (Antinori)
  • Varietal Red Blend
  • Designation Il Bruciato
  • Vineyard n/a
  • Country Italy
  • Region Tuscany
  • SubRegion Bolgheri
  • Appellation Bolgheri
  • UPC Codes 088586003516, 088593003516, 6970822339708, 8001935002079, 8001935003458

Community Holdings

  • Pending Delivery 6 (0%)
  • In Cellars 1,036 (47%)
  • Consumed 1,162 (53%)

Food Pairing

Community Recommendations

Boeuf, chop agneau, pizza

Who Likes This Wine

98% Like It  43 votes

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