Community Tasting Notes 8

• salil wrote:

  March 22, 2017 - On the downslope, though still quite enjoyable. There's still some dusty red fruit here with savoury iron and leathery notes on the palate, but it fades with a lot of air and eventually starts to take on black tea and somewhat oxidized notes.

  Comment

• MWiking wrote:

  May 27, 2014 - tyvärr var vinet inte riktigt friskt så kanske fel att sätta ett betyg,
  direkt ur flaskan tycker jag först det var intressant, om inte annat för det är från 78 som är mitt år. Tyvärr dog vinet ganska snabbt och blev trist rätt fort. dött och kanske även korkat. 85 för öpningen, 60 efter en stund blir en snitt på 74. lite extra + får årgången.

  Comment

• FamilyLarsson wrote: flawed

  May 21, 2014 - Tyvärr helt dött och dessutom korkskadat

  Comment

• Ramberg wrote: flawed

  May 21, 2014 - Dinner at Villa Tiboldi, Roero.
  The nose is a mixture of bad oysters, wet cellar, cork, and Nebbiolo mixed with dish water.
  Not very inviting, but I had to have a sip or two to find out and yes, this was dead and gone,
  Just dead fruit and acidity/ bad vinegar left in the bottle.
  Sad, but these things unfortunately happens.
  FLAW

  Comment

• Squirt Does not like this wine: 80 points

  November 8, 2012 - Bottle was pass prime age. Spicy. Sharp.

  Comment

Pro Reviews 1

Wine Definition

• Vintage 1978
• Type Red
• Producer Giacomo Borgogno & Figli
• Varietal Nebbiolo
• Designation n/a
• Vineyard n/a
• Country Italy
• Region Piedmont
• SubRegion Langhe
• Appellation Barolo
• UPC Code 8003807000237

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 40 (42%)
• Consumed 55 (58%)

Food Pairing

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