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Red

2005 Merry Edwards Pinot Noir Coopersmith

Pinot Noir

  • USA
  • California
  • Sonoma County
  • Russian River Valley
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CT88.7 23 reviews
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Community Tasting Notes 17

  • kevinling wrote:

    May 17, 2019 - Sharon Birthday

  • Niagara wrote: 85 points

    April 7, 2016 - still nice, but fading away a bit ... drink up!

  • Ed in Inverness Likes this wine:

    March 26, 2016 - Nice nose, lavender, dusty ripe red berry. Tastes of bright strawberries and cranberry, mineral finish. Not over the hill, still in its prime.

  • Hodby wrote: 89 points

    November 29, 2013 - Medium red color. Aroma: leafy and cherry, with oak spice. On arrival, a silky texture, with acidity full resolved. Develops moderate depth of flavor, mostly cherry and tobacco. Medium finish. A fine match to Thanksgiving day roast turkey, sage-thyme gravy, roasted root vegetable medley, collards stewed with leeks. grits with white cheddar and green chiles, and orange-cranberry-raspberry compote. Bottle #2 of two.

  • Redhawk-Jayhawk wrote: 96 points

    December 26, 2011 - One of my favorite wines of the entire year - which is saying something because I had it with smoked turkey on Christmas night. Spicy aroma and first taste on the tongue. Yet the body is fresh and fruity with a very smooth finish for a Pinot. I will be trying to find more.

1 - 5 of 17 More notes

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RJonWine.com

  • By Richard Jennings
    10/4/2008 (link) 90 points

    (Merry Edwards Pinot Noir Coopersmith) Dark red violet color; earthy, restrained, mushroom gravy nose; tart red fruit with depth, good acidity, needs time; medium finish

Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Merry Edwards
  • Varietal Pinot Noir
  • Designation n/a
  • Vineyard Coopersmith
  • Country USA
  • Region California
  • SubRegion Sonoma County
  • Appellation Russian River Valley

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 110 (33%)
  • Consumed 220 (67%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  3 votes

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