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White
2005 Emidio Pepe Trebbiano d'Abruzzo
Trebbiano d'Abruzzo
- Italy
- Abruzzi
- Trebbiano d'Abruzzo
Label borrowed from 2007
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Community Tasting Notes 4
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Rani Likes this wine: 94 points
November 4, 2012 - Candied ginger, carambola and crushed seashells. Very opulent but with high acidity. Unique and satisfying, a real "wow" wine.
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Rollerball wrote: 93 points
November 21, 2010 - The fascinating bouquet charms with soft foral and gummi bear notes, the mildest of sweet onion, a whiff of cheese (swiss?), autumn leaves, and cocoa. An aperitif of the driest tangy tangerine, stone hearth, and celery leaf.
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nwk wrote:
August 13, 2008 - Natural Wines of Italy (Jug Shop, San Francisco, CA): High-toned with some orange and musty elements. There was some discussion of TCA at a very low level? Rich but with thrusting acidity. Almost like crushed ceramic flavors. Pretty awesome Treb. Insane price.
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By Richard Jennings
8/29/2009 (link) 92 points(Emidio Pepe Trebbiano d'Abruzzo) Light medium golden yellow color with clear meniscus; intriguing, almond, honeyed, lemon cream, savory nose; complex tart lemon, honey, almond, creamy orange, tart orange, mineral palate, young yet, but with a touch of sherry; medium-plus finish 92+ pts.
Wine Definition
- Vintage 2005
- Type White
- Producer Emidio Pepe
- Varietal Trebbiano d'Abruzzo
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Abruzzi
- SubRegion n/a
- Appellation Trebbiano d'Abruzzo
Community Holdings
- Pending Delivery 2 (3%)
- In Cellars 41 (59%)
- Consumed 27 (39%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 1 votes
More About This Wine
Articles
- ProducerEmidio Pepe
- VarietyTrebbiano d'Abruzzo
- CountryItaly
- RegionAbruzzi
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- ProducerEmidio Pepe
- VarietalTrebbiano d'Abruzzo
- CountryItaly
- RegionAbruzzi
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