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Red

2005 Masi Serègo Alighieri in Toscana Poderi del Bello Ovile Toscana IGT

Sangiovese Blend

  • Italy
  • Tuscany
  • Toscana IGT
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CT88.4 11 reviews
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Community Tasting Notes 7

  • whits wrote: 89 points

    February 6, 2012 - cherry and dry floral bouquet, has a nice mouthfeel, silky, cherries, black currants, iron and stone flavors, has character and distinction, balanced and present acid, really easy drinking and food friendly, would match with any tomato based dish, delightful and priced fairly

  • JAMitchell wrote: 77 points

    January 23, 2011 - For the price this isan acceptable wine. Needs time toopen. Allow2hours.

  • TannicBeast wrote: flawed

    May 10, 2010 - Flawed bottle

  • hutch wrote: 87 points

    December 12, 2009 - Cherry, iron, and other very sangio flavors and aromas. Light bodied, with moderate acidity. This is a good every day drinker, but only if you find the price under $15.

  • MiamiWineNovice wrote: 91 points

    November 5, 2009 - Popped and poured without a decant. Served with homemade gnocchi with arrabiata. Full bodied. Beautiful fruity nose immediately showed plum and bright cherries with dark chocolate. Consumed over 3 hours in which the nose eventually opened up to dark fruits, plum, cinnamon, clove and hints of caramel and espresso. Nose evolved showing nice complexity for an everyday drinker. Palate showed cherry and plum with some chocolate and baking spices. Nice earthiness and well balanced but showing a little heat on the finish. This could use a little more time but it's drinking well now. Finish was short-lasting - it dropped off after about 15 seconds which was a little disappointing. I would seek this out again.

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Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Masi
  • Varietal Sangiovese Blend
  • Designation Serègo Alighieri in Toscana
  • Vineyard Poderi del Bello Ovile
  • Country Italy
  • Region Tuscany
  • SubRegion n/a
  • Appellation Toscana IGT

Community Holdings

  • Pending Delivery 2 (2%)
  • In Cellars 30 (37%)
  • Consumed 50 (61%)

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