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Red

2017 Produttori del Barbaresco Barbaresco Riserva Muncagota

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Barbaresco
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CT93 2 reviews
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Community Tasting Notes 2

  • Jason Wu Likes this wine: 93 points

    March 19, 2023 - App: Ruby with garnet ring Nose: Med+ intensity, roses, forest, red cherry, clove, cinnamon, hawthorn, mint, milk chocolate, a little bit savoury notes, developing. Palate: Dry, high acidity, high alcohol, high tannins (compact), med+ intensity, coffee, hawthorn, red date, red roses, dark chocolate with a little bit bitterness at finish, med+ finish. Overall, very good wine. Compared to Pora, this wine is more restraint, not that perfume and vibrant.

    1 person found this helpful Comment
  • oldwines wrote: 93 points

    December 23, 2022 - Tasted at the Produttori with Aldo Vacca. PnP unfortunately. Like the Pora it is a translucent medium ruby color and quite muted at first. After swirling it has more spice and fruit and less florals than the Pora but I find the fragrance quite beautiful. High acid and tannin. Rich and chewy on the palate, savory and red fruited. Seems like it is holding back a bit and needs more air and cellar time to come fully together.

    3 people found this helpful Comment

Pro Reviews 2

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JancisRobinson.com

  • By Walter Speller
    5/11/2022 (link)

    (Cantina Sociale dei Produttori del Barbaresco, Muncagota Riserva Barbaresco Red) Subscribe to see review text.

Vinous

  • By Antonio Galloni
    2018 & 2019 Barbaresco Take Center Stage (Feb 2022), 2/1/2022 (link)

    (Produttori del Barbaresco Barbaresco Riserva Muncagota Red) Subscribe to see review text.

Wine Definition

  • Vintage 2017
  • Type Red
  • Producer Produttori del Barbaresco
  • Varietal Nebbiolo
  • Designation Riserva
  • Vineyard Muncagota
  • Country Italy
  • Region Piedmont
  • SubRegion Langhe
  • Appellation Barbaresco
  • UPC Codes 665529012189, 665529012455, 8025022012451

Community Holdings

  • Pending Delivery 16 (3%)
  • In Cellars 470 (92%)
  • Consumed 27 (5%)

Food Pairing

Community Recommendations

agneau, boeuf, braisés, champignons, gibier, pâtes aux champignons, pâtes sauce à la viande, pâtes sauce vin rouge, veau braisé

Who Likes This Wine

100% Like It  1 votes

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