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Red

2017 Ciabot Berton Barolo Comune di La Morra

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Barolo
CT89.5 2 reviews
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Community Tasting Notes 2

  • ricard Likes this wine: 91 points

    October 2, 2023 - Much more tannic and aggressive than the 2019. Like a Lapsang Souchong without milk - all tannin and woodsmoke. This is a less approachable vintage and the "hardest" 2017 I've had today.

  • La Cave d'Argent wrote: 88 points

    August 19, 2022 - This medium red/garnet wine was tasted in double-blind fashion over a two-hour period from a bottle that had been uncorked and poured. Improving aromatically and intensifying in flavor throughout the entire tasting interval, it offers an attractive olfactory array of red currant and plum fruit that is accented with notes of Asian spices, tobacco and bramble leaf. Full-bodied, high in acidity, softly oaked and with well-integrated alcohol (listed as 14.5%), it delivers flavors mirroring the nose. At this stage the tannins as still quite coarse, remaining pervasive on the mid-palate and adding a degree of astringency to the medium-length finish. Additional cellaring will likely be beneficial. If you choose to pop the cork now, give it plenty of air. Drink 2025-2035.

Pro Reviews 2

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JamesSuckling.com

  • By James Suckling
    1/13/2022 (link)

    (Ciabot Berton Barolo del Comune di La Morra, Italy) Subscribe to see review text.

Vinous

  • By Antonio Galloni
    2017 Barolo, Part 2: The Late Releases (Oct 2021), 10/1/2021 (link)

    (Ciabot Berton Barolo del Comune di La Morra Red) Subscribe to see review text.

Wine Definition

  • Vintage 2017
  • Type Red
  • Producer Ciabot Berton
  • Varietal Nebbiolo
  • Designation n/a
  • Vineyard Comune di La Morra
  • Country Italy
  • Region Piedmont
  • SubRegion Langhe
  • Appellation Barolo

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 19 (45%)
  • Consumed 23 (55%)

Food Pairing

Community Recommendations

aged cheese, braised veal shank, meaty pasta, mushrooms, osso buco, risotto milanese, saffron risotto, truffle, veal shank

Who Likes This Wine

100% Like It  1 votes

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