Community Tasting Notes 7

• bluetaxi wrote: 87 points

  December 7, 2013 - Past due but drinkable

  Comment

• drsprosty wrote: 90 points

  September 18, 2011 - Wonderful Brunelllo for the $.
  The wine looks Ruby colored.
  The legs are Medium.
  It smells like Black currant (cassis), Toast, Oak, and Black Pepper.
  The body is Medium.
  The wine is textured Linear.
  The wine finishes Medium.

  Comment

• iwadasn wrote: 88 points

  April 15, 2011 - Light in color, oaky and woody, not an overpowering wine. Well balanced. Bits of sage and lavender.

  Comment

• RKBergman wrote: 90 points

  March 18, 2011 - This bottle was a full-bodied Brunello with good acidity and tannins. The nose had dense fruits of plum, dark cherry and almost a hint of current. The palate had lots of classic plum flavor with soft tannins and luscious finish. It was paired with grilled Pork loin, cheesy potatoes and asparagus.

  Comment

• mikec42 wrote: 90 points

  February 18, 2010 - A very good Brunello but not as complex as the 2004, and I was disappointed in the rather short finish of this vintage. However at $32/bottle, a very good option.

  Comment

Pro Reviews 0

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Wine Definition

• Vintage 2003
• Type Red
• Producer Poggio il Castellare
• Varietal Sangiovese
• Designation n/a
• Vineyard n/a
• Country Italy
• Region Tuscany
• SubRegion Montalcino
• Appellation Brunello di Montalcino
• UPC Code 8033908973031

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 21 (25%)
• Consumed 63 (75%)

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