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Manage Subscriptions2006 Benessere Zinfandel BK Collins-Old Vines
Zinfandel
- USA
- California
- Napa Valley
- St. Helena
Community Tasting Notes 5
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KBEccles wrote: 84 points
February 23, 2013 - Aged well
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Snoman wrote: 90 points
April 15, 2012 - Liked this a LOT, with pretty garnet-purple color and rich aromas of black fruit and Asian spice, shows up on palate in a restrained but rich medley of blackberry, white pepper, spice and smoke. Never jammy or viscous, but interesting, fruity with a long and memorable finish, all in balance and drinking perfectly right now.
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jjrausch wrote: 87 points
October 19, 2011 - Bold wine. We tried it with a tomato-base sauce and chicken dish and it overpowered it. Porbably need to breathe more as well. Need to re-try this with lamb or steak or maybe sausage in marinara.
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zdcellar wrote: 91 points
November 26, 2010 - Served at Thanksgiving dinner as well as a bottle of '06 Hartford for a comparison. Both were very good, but liked the Benessere a little more.
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zephyr04 wrote: 88 points
April 24, 2009 - Dark fruit aromas with earth and lots of dark fruit flavors. Lingering peppery and spicy finish.
Wine Definition
- Vintage 2006
- Type Red
- Producer Benessere
- Varietal Zinfandel
- Designation BK Collins-Old Vines
- Vineyard n/a
- Country USA
- Region California
- SubRegion Napa Valley
- Appellation St. Helena
- UPC Code 893250000162
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 40 (44%)
- Consumed 51 (56%)
Food Pairing
Community Recommendations
corn on the cob, luisiana weight watcher potatoes, Pork LoinWho Likes This Wine
More About This Wine
Articles
- ProducerBenessere
- VarietyZinfandel
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationSt. Helena
Add Articles
- Wine2006 Benessere Zinfandel BK Collins-Old Vines (add)
- FamilyBenessere Zinfandel BK Collins-Old Vines (add)
- ProducerBenessere
- VarietalZinfandel
- DesignationBK Collins-Old Vines (add)
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationSt. Helena