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White

1999 Jakoby-Mathy Kinheimer Rosenberg Riesling Kabinett

Riesling

  • Germany
  • Mosel Saar Ruwer
CT90 4 reviews
Label borrowed from 2006
2006
Label borrowed from 2009
2009
Label borrowed from 2009
2009
Label borrowed from 2010
2010
Label borrowed from 2016
2016

Community Tasting Notes 4

  • JohnSh wrote: 90 points

    July 27, 2010 - This was wonderful with a salmon dinner cooked on the BBQ. Light yellow in colour, with not much on the nose - some petrol and citrus fruit. The palate is much better, with little if any petrol: it was quite youthful, with only the increased harmony of the wine belying its age. Cherries, limes and nectarines are the mian fruits on show. Off dry, but with great balance between acid, fruit and sweetness. Great QPR. I think I liked this a little better than Coop, but I am a Mosel freak! (A-)

  • David J Cooper wrote:

    July 7, 2010 - Light gold. PETROL! some apple and lemon under the PETROL. Nice apple and petrol flavours, decent sweetness and lots of acid. McCrumb take note this is Riesling!

  • David J Cooper wrote:

    April 27, 2010 - Light clear white/yellow. :ots of petrol on the nose then lemon, lime sprite. Decent sweet fruit flavours. The finish is just a little sweet without the acid to finish it off. Very good for the price though.

  • David J Cooper wrote:

    March 25, 2010 - Medium gold, aged gold colour. Maybe the sign of oxidation. Musty petrol nose, varnish and spice. apple flavours again with the mustiness. Sweet long finish balanced by decent acid. The petrol nose was really nice for me. The mustiness was a bit distracting. Others, including an MW thought it was corked. I did not detect any TCA. My experience with corked wine is lengthy but not with whites so....

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Wine Definition

  • Vintage 1999
  • Type White
  • Producer Jakoby-Mathy
  • Varietal Riesling
  • Designation Kabinett
  • Vineyard Kinheimer Rosenberg
  • Country Germany
  • Region Mosel Saar Ruwer
  • SubRegion n/a
  • Appellation n/a

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 1 (8%)
  • Consumed 12 (92%)

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