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Red
2007 Abacela Tempranillo
Tempranillo
- USA
- Oregon
- Southern Oregon
- Umpqua Valley
Label borrowed from 2008
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Label borrowed from 2000
Community Tasting Notes 12
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RyanStotz wrote:
May 12, 2019 - Very good, and shockingly reminiscent of Ribera del Duero, but starting to fade.
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Lobonick Likes this wine: 88 points
January 18, 2019 - Good stuff. Thought it was past its time until I tried a glass that had been left out for three hours. Shy nose. Beautiful palate with balanced acidity, lots of edgy spice, moderate tannins, and a long finish especially on the edges of the tongue.
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Chefcar Likes this wine: 87 points
December 13, 2017 - Opened up nicely after about an hour. Nice balance of acidity and fruit - great food wine!
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Duderino Likes this wine: 91 points
July 10, 2016 - Glad I held on to this one. It has finally developed a nice drinkability, less tanic, and the fruit comes through. Nice Oregon Tempranillo, but needed the age. Very enjoyable.....especially with food.
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pugblanc wrote: 78 points
May 7, 2014 - BlackBerry. Vanilla. Green.
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Pro Reviews 1
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By Richard Jennings
6/5/2011 (link) 88 points(Abacela Tempranillo) Deep black fruit, tar nose; tart black fruit, tar, charcoal palate; needs 3-plus years; medium-plus finish (95% French oak, 10% new; clones 1, Ribera and Toro)
Wine Definition
- Vintage 2007
- Type Red
- Producer Abacela
- Varietal Tempranillo
- Designation n/a
- Vineyard n/a
- Country USA
- Region Oregon
- SubRegion Southern Oregon
- Appellation Umpqua Valley
- UPC Code 181337000311
Community Holdings
- Pending Delivery 24 (14%)
- In Cellars 43 (25%)
- Consumed 103 (61%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 3 votes
More About This Wine
Articles
- ProducerAbacela
- VarietyTempranillo
- CountryUSA
- RegionOregon
Add Articles
- Wine2007 Abacela Tempranillo (add)
- FamilyAbacela Tempranillo (add)
- ProducerAbacela
- VarietalTempranillo
- CountryUSA
- RegionOregon
- SubRegionSouthern Oregon (add)
- AppellationUmpqua Valley (add)