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2008 Cakebread Cellars Cabernet Sauvignon Benchland Select
- Napa Valley
Community Tasting Notes 10
TAStark Likes this wine:
January 24, 2016 - Served blind. This was WOTN at our table. Exceptionally made. Very approachable right now after a 4 hour decant. Rich round tannins. Very balanced and drinking incredibly well.
galewskj wrote: (93 points)
January 20, 2016 - Served blind, this was WOTN at the table, and my WOTN. Extremely balanced, we were guessing Mondavi Reserve. I guess it's in the same league. Lingering acidic finish, savory bell pepper. Not flashy, just put together really well.
cubswinws Likes this wine: (88 points)
February 12, 2015 - Nice cabernet with soft tannins and moderate structure. Fruit a bit muted and frankly I expected more from this wine.
DavidDay Likes this wine: (91 points)
January 6, 2014 - As I start to taste the 2008 cabs again, I am struck by how good this vintage is, give them enough time, and they are really coming together. Ripe dark fruit and spices, tannins starting to be in balance.
jperez68 Likes this wine: (91 points)
September 6, 2013 - Very soft tannins, flavors are not fully integrated very complex right now. I will wait 1-2 years before my next bottle (hopefully it has enough tannic structure to age well).
Pro Reviews 1
By Antonio Galloni
New Releases from Napa Valley (Dec 2011) (link)
(Cakebread Cellars Cabernet Sauvignon Benchland Select Napa Valley) Subscribe to see review text.
- Vintage 2008
- Type Red
- Producer Cakebread Cellars
- Varietal Cabernet Sauvignon
- Designation Benchland Select
- Vineyard n/a
- Country USA
- Region California
- SubRegion Napa Valley
- Appellation Napa Valley
- Pending Delivery 2 (0%)
- In Cellars 510 (77%)
- Consumed 147 (22%)
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