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Red
1994 Xanadu Cabernet Sauvignon
Cabernet Sauvignon
- Australia
- Western Australia
- South West Australia
- Margaret River
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Community Tasting Notes 3
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chatters wrote:
December 22, 2022 - Supper with Jan group (McLeay Street Bistro, Potts Point): From magnum. Initial aromas are herbaceous; mint over eucalyptus, then ripe blackcurrant, a little leather and earth, a little cedar and sweet spice. Juicy, eucalyptus, alcohol warmth, tight tannins are drying but softly textured, blackcurrant is slight sour on the palate - perhaps a little too much tartaric? Hmm.
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chatters wrote:
February 17, 2021 - Margaret River Tasting (Bistro Cocotte, Haberfield): Pyrazine, capsicum, eucalyptus and spiced black and red currant, leather, cedar. With time, and agitation, the herbaceouesness beings to dissipate, lifting the other aromas. Tight tannins, alcohol heat, flavours much of a muchness with the nose. Did I mention the alcohol? Let me mention it again...Nah.
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SadEdjo wrote:
October 11, 2004 - good young red colour. mint, loam & cassis. long crisp finish.
Pro Reviews 1
Add a Pro ReviewHalliday Wine Companion
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By James Halliday
4/1/1996 (link)(Xanadu Wines Margaret River Cabernet Sauvignon) Subscribe to see review text.
Wine Definition
- Vintage 1994
- Type Red
- Producer Xanadu
- Varietal Cabernet Sauvignon
- Designation n/a
- Vineyard n/a
- Country Australia
- Region Western Australia
- SubRegion South West Australia
- Appellation Margaret River
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 9 (75%)
- Consumed 3 (25%)
Food Pairing
No food pairings available.
Who Likes This Wine
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More About This Wine
Articles
- ProducerXanadu
- VarietyCabernet Sauvignon
- CountryAustralia
- RegionWestern Australia
- AppellationMargaret River
Add Articles
- Wine1994 Xanadu Cabernet Sauvignon (add)
- FamilyXanadu Cabernet Sauvignon (add)
- ProducerXanadu
- VarietalCabernet Sauvignon
- CountryAustralia
- RegionWestern Australia
- SubRegionSouth West Australia (add)
- AppellationMargaret River