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White - Sparkling

1906 Pol Roger Champagne Extra Dry

Champagne Blend

  • France
  • Champagne
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NR 1 review
Label borrowed from 1945
1945
Label borrowed from 1964
1964
Label borrowed from 1964
1964
Label borrowed from 1966
1966
Label borrowed from 1969
1969
Label borrowed from 1979
1979
Label borrowed from 1988
1988

Community Tasting Notes 1

  • farmerjim wrote:

    June 6, 2010 - pol roger for great britain extra dry extra cuvee reserve 1906 pol roger & co epernay by royal warrant to his majesty the king: that deals with the label; cost 8 pounds
    sterling + auctioneers commission 15% on which VAT 15% - July 2009. the cork was fragile with evidence of seepage so we drank it. black cork hard as old oak and 2/3rds eaten away, v v low shoulder,
    in the glass, still and initially white with rich and alcoholic smell, after 3 minutes turned brown and tasted like bog standard fizz,after 5 minutes turned white again, and tasted refined but not rich any longer.
    most enjoyable experience.

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Wine Definition

  • Vintage 1906
  • Type White - Sparkling
  • Producer Pol Roger
  • Varietal Champagne Blend
  • Designation Extra Dry
  • Vineyard n/a
  • Country France
  • Region Champagne
  • SubRegion n/a
  • Appellation Champagne

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  • In Cellars 0
  • Consumed 0

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