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Red

1996 Giacomo Borgogno & Figli Barolo Storico Liste

Nebbiolo

  • Italy
  • Piedmont
  • Langhe
  • Barolo
(Add Drinking Window)
CT89.7 11 reviews
1996
N.V.
Label borrowed from 1997
1997
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Label borrowed from 1989
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Label borrowed from 1967
1967

Community Tasting Notes 11

  • ohne_musik wrote: 90 points

    August 25, 2023 - Barolo Dinner (Mathilde Bistro - SF): My bring; decanted 7 hours, and tasted throughout. Alluring and effusive on the nose - a full bouquet of dried flowers, tart cherries, and a hint of asphalt. The palate doesn't quite hold up. Lighter bodied, Mostly tertiary flavors, muted red fruit, and ultimately a bit simple, especially compared with the '58. Let's call it 93 for the nose, 87 in the mouth.

  • aagrawal wrote: 91 points

    August 25, 2023 - Barolo Dinner (Mathilde, San Francisco): Fully mature nose, leafy, Bretty, soy; palate is light bodied, high alcohol, well balanced, mature soy and tamari; medium finish. Classic mature Barolo, slightly dirty but not too much. 91

  • despore wrote: 88 points

    October 25, 2019 - Dried cherries and rose, muted fruit, still high tannins and acidity. About an hour after opening a bit more expressive, tar and just a tad more fruit, but still austere. Solid structure, not faded, but also not terribly enjoyable without some fruit and/or deeper secondary/tertiary notes. Paired ok with food, but still lacking.

  • Outplaying wrote:

    September 16, 2018 - 1996 - Four Baroli and a Zin; 9/15/2018-9/16/2018 (Our house): Decanted about three hours. Lightly funky nose with mushroom, licorice, and sassafras or root beer. Seems a little disjointed and light in the middle. Some nori and maple. Tangy. Seems a bit muddled. Everyone's least favorite tonight.

  • Guy Des Rosiers Likes this wine: 90 points

    May 19, 2018 - Last bottle. The cork was saturated, and the wine was much more evolved than other bottles, but I'm happy about this because it gives me a glimpse of what this might become. Iron, beef broth, and dried vegetables on the nose. Still quite tannic, medium-bodied, with solid cherry fruit on the palate. Long length. The subtlety and restraint of prior bottles has given way to a mature, expressive Barolo in full bloom.

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Wine Definition

  • Vintage 1996
  • Type Red
  • Producer Giacomo Borgogno & Figli
  • Varietal Nebbiolo
  • Designation Storico
  • Vineyard Liste
  • Country Italy
  • Region Piedmont
  • SubRegion Langhe
  • Appellation Barolo

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 45 (51%)
  • Consumed 44 (49%)

Food Pairing

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Who Likes This Wine

100% Like It  2 votes

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