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Manage SubscriptionsCommunity Tasting Notes 13
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AllRed wrote: 92 points
October 29, 2011 - Italian Night with the Evans (Our house): Deep crimson color. Aromas of red fruit and florals with meaty, smoky undertones. Lovely balance, with flavors of red fruit, herbs, underbrush and meat.
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mcnfarmer wrote: 91 points
August 26, 2010 - best sangiovese I have had from any U.S. winery; layer it in!
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profiler54 wrote: 91 points
April 6, 2009 - Very tasty big bright fruit and a decent finish
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TwoSmoochies wrote: 90 points
January 3, 2009 - Yum - a much bigger Sangio than we've had in a while.
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Paul Lin wrote: 88 points
November 2, 2007 - Opened during dinner at Kimera in Irvine. This is one of those wines that smells better than it tastes. Intense aromas of blueberry and blackberry jam, sweet plums, and framed with vanillin oak and a touch of mocha. On the palate, ripe blueberry and black raspberry fruits, almost shiraz-like in flavor, followed by an acidic and harsh finish. A couple hours in a decanter helped to mellow it out a little, but upon taking the wine home and trying it again later that night, it never really seemed to come together. A shame, really, because with the exception of the finish, this was really a lovely wine. 88-89 points.
Wine Definition
- Vintage 2002
- Type Red
- Producer Altamura
- Varietal Sangiovese
- Designation n/a
- Vineyard n/a
- Country USA
- Region California
- SubRegion Napa Valley
- Appellation Napa Valley
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 27 (5%)
- Consumed 483 (95%)
Food Pairing
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Articles
- ProducerAltamura
- VarietySangiovese
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationNapa Valley
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- Wine2002 Altamura Sangiovese (add)
- FamilyAltamura Sangiovese (add)
- ProducerAltamura
- VarietalSangiovese
- CountryUSA
- RegionCalifornia
- SubRegionNapa Valley
- AppellationNapa Valley