Community Tasting Note

emzee.mc wrote:

Saturday, December 27, 2014 - On Lot 10 wine dinner (On Lot 10): Pours a pale straw color like sugarcane water. Thick long legs. On the nose, nice bouquet of butter, creme brulee, stewed peaches, pineapple, tropical fruits and honey. On the palate, structure is well defined with a little heat from the alcohol. Great extraction. Flavors of mint, sugarcane, citrus and some eucalyptus. Quite fat but well defined. Finish is very long with a hint of acidity in the end for balance. Very nice.

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