2003 Duck Pond Syrah
Community Tasting Note
d2 wrote:
87 Points
Friday, February 8, 2008 - Blueberry, spice and tar aromas. Spicy berries and smoky tar flavors. Medium-full body, strong but not overbearing tannins and a lengthy finish. This wine paired well with a variety of spicy foods including Indian Masala and Chili.
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