1996 Château Haut-Bailly
Community Tasting Note
pouncey wrote:
93 Points
Saturday, March 21, 2009 - I loved this wine. A great ready to drink, older Bordeaux. Earthy, with fungal and typical old world bordeaux aromas. I had Filet Mignon with this and it sang. Also served a 1995 Burgess Cab which everyone enjoyed as well, but the Haut-Bailly was gone quick. Fantastic.
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