Community Tasting Note

vulgar little monkey wrote:

Monday, June 12, 2023 - Decanted at 4PM for dinner at 7:30. Upon opening, really deep, silky fruit. When we returned to it for dinner, it had stretched out a bit and was more structured. The fruit had backed down to become part of the flavor profile instead of the dominate force. Only a hint of balsamic, but the classic iron notes I get from Francia Barolo. A bit of florals, but more savory notes. This is the best bottle of this vintage I've had and in a great window.

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