Community Tasting Note

WineGuyX wrote:

Saturday, July 1, 2023 - Nose of composted leaves, sous bois, dusty bookshelves, stewed black plums and cherries, pine needles and pressed flowers. Med-bodied, the tannin here is gritty which is very uncharacteristic for this property. Rich stewed black fruits and chocolate as well as underbrush, dried pine needles and earth on the palate. This is aromatic and rich, but the poor quality of the tannins really detract. I'd opt for drinking this over the next 2-3 years, but it may last longer. 90

Post a Comment / View WineGuyX's profile
1 person found this helpful, do you? Yes - No / Report Issue (679 views)