2006 Cappellano Barolo Piè Rupestris Otin Fiorin (Gabutti)
Community Tasting Note
kenv Likes this wine:
Wednesday, March 13, 2024 - 2006 Barolo (Trattoria One Fifth, NYC.): [Double-decanted for one hour around 10am.] Muted nose of black fruit and brown sugar. Mature but complex and long. Too advanced for this wine after only 18 years. I hope this was just an off bottle. Others in the group said they've had this with random bottles of this wine.
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