wrote:

Saturday, May 11, 2024 - First of four. In a great place. Petrol on the nose, some lemon oil and peach underneath. Great mix of ripe peach and pears and the honey and spice that comes with age. Enough acidity to keep this from feeling flabby or cloying. I’m sure it will develop more complexity but it’s probably in its prime drinking window for me and will stay there for a several years at least.

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