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89 Points

Thursday, September 15, 2005 - WIML89,NOWA,WS92
Tasted September 15, 2005 at home with a dinner of Board_O Rack of Lamb. Opened and served immediately without decanting in Spiegelau Authenthis Magnum glasses. Decanting is not needed in my opinion. Color was purple with a clear hue throughout. No bricking. A spicy aroma of clove stood out early on along with some cherry and plum. Eventually the clove disapaited leaving the mostly cherries and plum aromas. Flavors were fairly straightforward red cherries and raspberries. Soft, silky and smooth on the palate. How many other ways can I say that? Drink now. Should hold another year or two but won’t improve IMO.

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