Wednesday, December 29, 2010 - Brooding with dark fruits, backed by smoke, tobacco, leather, plum compote, cherry balsamic. Huge, pure Walla Walla fruit on the taste, maybe a touch sweeter than a WW Syrah, but straight up Merlot profile. Soft finish, long flavors that only extend with more time in the decanter. This should be unbelievable in a couple years.
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