wrote:

91 Points

Friday, February 22, 2002 - Edinburgh Offline (Peter's Cellars): (Served blind) A very fragrant, forward fruity nose - clearly a gentle extraction gewurztraminer, but actually also a little muscatty. Smooth, rich and full. Seems fairly fresh and also a blowsy alcohol note towards the finish. Clearly Alsace gewurz - mid 90s? Very Good Indeed.

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