Community Tasting Note

bretrooks wrote:

Friday, May 25, 2012 - Not decanted, consumed over ~2 hours. Nearly two years after the last one, this is coming together well. It started off slightly fumey with notes of tart berry liqueur, herbs, and too-forward acids, but it really benefited from time in the glass. The last portion of the glass was definitely the best, with the fruit and acid calming down and marrying well with the herbal, woodsy notes. It even seemed to gain some length in the finish as well.

Plenty of life in these, but for current drinking, I recommend a long decant or extended time in the glass.

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