2008 Avignonesi Rosso di Montepulciano
Community Tasting Note
cmarsili wrote:
88 Points
Tuesday, June 12, 2012 - Silky and smooth but yet powerful. Goes very well with meat and tomato sauces when not too spicy, otherwise it might enhance the tannings and become too strong for some. But also goes very well with just a snack of olives and salamis or by itself. Drink now.
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