Community Tasting Note

aagrawal wrote:

Saturday, August 25, 2012 - Dinner with Mike Grammer (Pera, San Francisco): Lovely clean nose with smoke, red fruit, meaty/gamey notes; palate has clean red fruit, balanced acidity, medium-full bodied. I think this is ready to drink now but still young and will last a while if needed. Excellent. My last bottle. 93
Update: Held up well on day 2 and 3. This likely has more life left in it. Excellent wine!

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