Saturday, August 31, 2013 - Pinot Weekend - Second Willamette Valley Trip; 8/30/2013-9/2/2013 (Dundee, OR): The most complex of the wines tasted. Saline, sandalwood, and hint of meat on the nose. Palate was quite vibrant, but less angular and more polished than the other bottlings, showing more berries (boysenberry/blackberry). A touch of sweetness to the fruit carries this through the finish which is quite long and complex. Hold for sure. 92-93+
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