Likes this wine:

91 Points

Wednesday, May 11, 2011 - Dark garnet; minty nose, hints of oak (American?); mid to big body; solid tannins, some life left; good fruit and finish; a little hot (alcohol listed as 14.1 to 15.1). Great with beef; peppercorn sauce.

Post a Comment / View sdwineguru's profile
Do you find this review helpful? Yes - No / Report Issue (568 views)
×
×