Monday, February 24, 2014 - 1990 Bordeaux Dinner (Noisette, Portland, OR): The nose reminds me of dusty, dry field corn, dried cherries, and a sense of deep forest green. Brambles show all across the palate along with lots of acidity. The fruit shows great depth and clarity under the brambles, and the wine has a tart character in general. It still feels a bit young to me, with the brambles and acidic structure so evident in the foreground.
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