wrote:

88 Points

Wednesday, March 14, 2018 - Hand picked grapes, wild yeasts for fermentation, 13,5% alc, oak is well integrated now, nice fruit definition. Good PN that thick the 'new world' box style.
The 'wild ferment' and 'single vineyard' lines of Errazuriz are usually very dependable and good value, I would say this one is no exception.

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2010 Errazuriz Pinot Noir Wild Ferment

(see all 17 vintages)

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