Community Tasting Note

Michigan Mostberg wrote:

Saturday, February 1, 2020 - Brettanomyces leaps from the glass upon opening, persisting over the course of an hour and beyond, not detected in previous btls of this wine. Green cow pie and leathery, reminiscent of corkiness, but different (IMO) in that it lingers on the finish, but not on the prolonged aftertaste. Tasted alongside VML's 2014 Cresta Vyd Pinot, my last bottle of this wine from Thomas George.

Post a Comment / View Michigan Mostberg's profile
Do you find this review helpful? Yes - No / Report Issue (454 views)